Taiwan TAP (Traceable agricultural product) certified Ponkan. The fruit flesh is soft, juicy, aroma and plenty of vitamin A, B, C.
Specification of Ponkan determined by perimeter of the fruit.
perimeter (cm) reaching :
Season: November to February
Storage: Store in cool, dry and ventilated place, avoid high temperature and direct sunlight.
All TAP product will come along with a QR code certification sticker that allows customers to check the documentation of field operation tracks. Pesticide operation and residue amount under national regulation.
∗TAP- Taiwan Traceable Agriculture Product Certification (Fresh produce)
∗Certification label (Example)
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