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Cold Udon

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Fresh Japanese style soup with smooth noodles is your best choice for hot season. You will never get tired of it! Suggestions: Step 1. Add noodle into boiling water. Step 2. Use chopsticks to stir for 30-40 seconds and remove noodle. Step 3. Put seasoning packs into boiling water to heat up for 1 minutes. Step 4. Mix the seasoning with noodle and enjoy. No need to defrost before cooking. You can enjoy delicious noodle easily.

Last Update : 2019-04-02
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kevin , PLN FOOD CO., LTD.

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